D’ Locarl Pot is an exceptional local restaurant located in the heart of Rodney Bay. With over 20 years of experience in the industry, our local chefs, cooks, and entire kitchen staff are fully learned and cultivated in the various cuisines they grew up eating.

We at the D’ Locarl Pot express great love for our local cuisine and childhood memorabilia by presenting our local flair and authenticity in our traditional local dishes. Customers can enjoy what many have said to be “anesthetic for the stomach” and “a sweet aroma of ambrosial dishes,” in a local air condition atmosphere, a time to rest away from shopping, or sitting by the window with a sight of spectacular views from above.

Come experience a delectable taste of St. Lucian cuisine at the D’ Locarl Pot. Some of our dishes include stew chicken, steamed fish in creole sauce, bouillon, calypso rice, steamed vegetables, macaroni and cheese pie and green fig salad just to name a few. Our customers are also open to a hint of Trinidadian and regional dishes, during our weekly specials.

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D’Locarl Pot

D’Locarl Pot

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